"Purge me with hyssop," the Bible records, "and I will be clean." Hyssop has been used for millennia as a holy herb, consecrated for cleaning holy places. Its name comes from the Hebrew word adobe or ezob, which literally means "holy herb".
 
Hyssop is used for digestive and intestinal problems including liver and gallbladder conditions, intestinal pain, intestinal gas, colic, and loss of appetite. It is also used for respiratory problems including coughs, the common cold, respiratory infections, sore throat, and asthma.
 
Our all natural, kosher certified herbs revitalize, rejuvenate & replenish the body with necessary minerals, nutrients, and vitamins leaving you feeling healthier and restored.
 
Preparation: Use 2 teaspoons to 1 Tablespoon (depending upon strength preference) of herbs per 6-8 ounces of boiling water. Let it seep for 10 minutes.